Sun, Sep 20
|Harriet Island Regional Park
Be Leaf Vegan Cooking Demo
Chef and Author Robin Asbell will be making two tasty dishes with Be’Leaf Vegan Seafood.
Time & Location
Sep 20, 2026, 2:30 PM – 3:00 PM
Harriet Island Regional Park, 49 Harriet Island Rd, St Paul, MN 55107, USA
About the event
Chef and Author Robin Asbell will be making two tasty dishes with Be’Leaf Vegan Seafood. Come to the demonstration tent to see Robin make “Salmon” Poke Bowls and Thai Green Curry “Shrimp.” These convenient seafood stand-ins are easy to cook with, and easily slip into your vegan meals. Come try a sample and meet Robin.
Robin Asbell is an author, educator and natural foods chef who creates luscious, feel-good food.
You may have seen her on Twin Cities Live, KARE 11, or WCCO TV, or heard her on radio shows like Dara Grumdahl’s Off The Menu, Wisconsin Public Radio’s Food Fridays, or podcasts like Main Street Vegan, Kitchen Chat, the Food Schmooze, and others.
Robin Asbell is the author of 12 cookbooks, including: